1. Forging communities :
Author: edited by Montserrat Piera.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Medieval.,Food habits-- Iberian Peninsula-- History-- To 1500.,Food in literature.,Gastronomy-- Iberian Peninsula-- History-- To 1500.,Literature, Medieval.,COOKING-- General.,Cooking, Medieval.,Food habits.,Food in literature.,Gastronomy.,HISTORY-- Medieval.,Literature, Medieval.,Europe, Iberian Peninsula., 7
Classification :
GT2853
.
I16
F67
2018
